What is Aojiru Green Juice?

Green Juice—a Japanese superfood that contains a myriad of vitamins, minerals, dietary fiber, and digestive enzymes for maximum health, beauty and weight management benefits.

Why are you feeling this way?

All these symptoms are the result of a busy and stressful life. If left unchecked, they can lead to health problems and even serious physical and mental illnesses.

Nurtrition keeps us at our best

We are what we eat. Nutrition is one of the most important factors in maintaining our health. Despite knowing that a well-balanced diet is essential for a healthy body, the National Nutrition Survey done in 2010 reveals that nine out of ten Singaporeans do not eat enough fruit and vegetables.

Fruits and Vegetables are essential

Health Hub recommends 2 servings of fruit and 2 servings of vegetables per day. Starchy root vegetables like potatoes and corn do not count towards the 2 + 2 servings as they contain more carbohydrates.

Health Hub recommends 2 servings of fruit and 2 servings of vegetables per day. Starchy root vegetables like potatoes and corn do not count towards the 2 + 2 servings as they contain more carbohydrates.

One Serving of Fruit

– 1 small apple, orange, pear or mango (130g)

– 1 wedge of papaya, pineapple, or watermelon (130g)

– 10 grapes or longans (50g)

– 1 medium banana

– 1/4 cup dried fruit (40g)

One Serving of Vegetables

– 100g raw non-leafy vegetables

– 3/4 mug cooked vegetables (100g)

– 1/4 plate cooked vegetables (100g)

Although it sounds easy, 2 servings of fruits and 2 servings of vegetables is not easy to keep track of

section 4 Aojiru is good lifestyle image

For this reason, Aojiru has become popular, attracting the attention of many health advocates, because it can easily compensate for the required vitamins, minerals, dietary fiber and enzyme missing in a typical unhealthy diet.

Although it sounds easy, 2 servings of fruits and 2 servings of vegetables is not easy to keep track of

section 4 Aojiru is good lifestyle image

For this reason, Aojiru has become popular, attracting the attention of many health advocates, because it can easily compensate for the required vitamins, minerals, dietary fiber and enzyme missing in a typical unhealthy diet.

leaves growing

Ingredients

aojiru manufacturing in a factory

Manufacturing Method

woman drinking aojiru green juice

Taste and Convenience

leaves growing

Ingredients

aojiru manufacturing in a factory

Manufacturing Method

woman drinking aojiru green juice

Taste and Convenience

01 Ingredients

Young Barley Leaves

The young barley leaves used in Aojiru are the best quality, pesticide-free young barley young leaves grown in Hokkaido. These leaves contain an abundance of vitamins, minerals, dietary fiber, and SOD (superoxide dismutase) enzymes. The absorption rate of vitamins and minerals of the body is low, making it very difficult for the daily nutritional requirements to be met with a regular diet. Therefore, it is essential to consume a supplement of these nutrients.In addition, SOD enzymes are anti-oxidant, revitalize the body and slow down the aging process.

Spore-forming Probiotics

Spore-forming probiotics is the only lactic acid bacteria resistant to heat, stomach acid and can reach the intestines alive. In the intestines, this probiotics works by flushing out excess impurities and dissolving clogged up substances that have accumulated in the intestines and slow down the aging process.

Fermented Wild Plant Enzymes

There is no compromise in the selection of raw materials for Aojiru. The president himself traveled throughout Japan and many other countries to search for and carefully select 80 raw ingredients, which are then manufactured with fermentation technology developed over 40 years of research and development. Enzymes are essential nutrients for many body processes.A lack of enzymes slows down digestion and metabolism. They are also ineffective at temperatures above 48°C, making it difficult to obtain the required amount of enzymes the body needs through a regular diet. The only way to get them in your diet is through raw fruits and vegetables or with Aojiru. Aojiru contains 80 kinds of fermented wild plant enzymes that are necessary for the body.

02 Manufacturing Method

Factory Location

To preserve the freshness of the young barley leaves and produce a high quality green juice without losing any nutrients, the factory is located just next to the farm (within a 30-minute drive).

Fresh Cold-Pressing Method

In order to keep the nutritional values of the ingredients intact and to increase the absorption of the nutrients within the body, we use a patented manufacturing method called the “fresh cold-pressing method”.

Produced in Hokkaido

Aojiru is 100% produced in Hokkaido with the ensured safety and security certifications (GMP certified factory, certification number: 15709).

03 Taste and Convenience

Delicious Taste

Aojiru is often described as “good for health, but tastes extremely bad”. But our Hokkaido Aojiru contains a well-balanced blend of 16 kinds of fruit juices to give it a delicious taste for people of all ages to enjoy. The 16 fruit juices are pear, grapefruit, passion fruit, lemon, grape, strawberry, pineapple, mango, lychee, orange, kiwi, peach, blueberry, cranberry, apple.

Easy to use Sachets

Aojiru is the industry’s first innovation! Drink as is, anywhere and anytime, without the need for hot water!

Provides Nutrition

Can be stored for up to 2 years from date of purchase. You can drink it without first dissolving it in water. Hokkaido Aojiru provides a lot of nutrition missing in a regular diet, making it a much needed supplement in this era where not enough fruits and vegetables are consumed daily.

Video Introduction on Hokkaido Aojiru

FAQ

A: It is safe to take with medication. If you are restricted from taking certain vitamins or are concerned about them, please consult your physician.

It is safe to take during pregnancy, but please manage your pregnancy appropriately, as rapid weight loss and changes in physical condition can be hard on the mother.

There is no limit to the amount you can take. Ideally, we recommend that you take it twice a day, in the morning and in the evening, as a daily nutritional supplement. It would be more effective if you take it three times a day, including lunch time. However, since it contains dietary fiber such as young barley grass and lactic acid bacteria, drinking too much may cause a loose stomach. Please adjust the dosage according to your own physical condition.

This is an easy-drinking fruit-flavoured green juice powder that contains vegetable nutrients, so it is highly recommended for children. In addition, all the ingredients have been verified for safety at the raw material stage and are manufactured only in certified factories, so its safety is assured.